This Valentine's Day we did not go out and I did not try to make the most romantic food possible. Instead, I decided to show my love by making a meal that would simply make my husband happy. We had salt and pepper fries, veggie burgers and celery. I made the Sunshine burgers (because they are GF and delicious) and I had mine without a bun. To drink, we had Italian Blood Orange Soda. Finally, for dessert, I made a mocha mousse (not pictured).
Happy Valentine's Day!
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